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Cocktail Recipe: Roma Boulevardier

Roma Boulevardier


Partner/Mixologist Tanya Saxena shares her take on the American classic.  A cousin to the Negroni, our Boulevardier adds the Piedmontese digestief Cardamaro for a spicy, warm finish. 1.5 oz. Medley Bros Bourbon 0.75 oz. Cardamaro 0.5 oz. Contratto Americano Dash of Contratto Fernet Add all ingredients to a cocktail mixer with ice. Shake and strain into cocktail glass. Garnish with a lemon twist and a brandied cherry.

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