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Manhattan

Amali is inspired by the Mediterranean way of life, emphasizing vegetables, olive oil, cheese, grains, and fish.  

Our wine list offers approximately 400 selections and has been called "daring" by The New York Times and "one of the best Mediterranean selections in Midtown” by New York Magazine.

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The Hamptons

Calissa is Mykonos in the Hamptons. 

Our menu focuses on seafood and Greek dishes such as salt baked fish, seafood pasta and Mediterranean mezze.  


Our wine list has been awarded The Award of Excellence from Wine Spectator and boasts the largest selection of rosé in the Hamptons.  

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The Rockaways

Bar Marseille celebrates the eclectic collection of flavors and cultures found in the famed port city of Marseille.

Reflecting an updated aesthetic inspired by the French Riviera, this seaside restaurant encompasses indoor dining, an outdoor patio and a rooftop deck with views of the ocean.

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Long Island

Opening Spring 2021

Juniper is a seasonal American restaurant located in The Vanderbilt hotel and residences.  Juniper's menu highlights Long Island's bounty of produce, meat and fish, with a focus on steaks and American wine.